PROGRAMME: B.Sc. DEGREE COURSE
BOTANY GENERAL
COURSE OUTCOME: | |||
SEMESTER-I [CORE COURSE 1] [Credits 4] | |||
1. Introduction to different plant groups. | · Know the classification of Plant Kingdom
· Understand the range of plant diversity in terms of structure, function & environmental relationships · Understand the basic terminologies related to plant science |
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2. Phycology | · Understand the diversity among Algae
· Understand the diagnostic characteristics & classification of Algae · Know the systematic position, morphology, structure of selected Algae · Understand the life cycle pattern of selected Algae · Understand the useful and harmful activities of Algae · Learn about the structure, pigmentation, food reserves and methods of reproduction of Algae |
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3. Mycology | · Understand the diversity among Fungi
· Understand the diagnostic characteristics & classification of Fungi · Know the systematic position, morphology and structure of selected Fungi · Understand the life cycle pattern of selected Fungi. · Understand the useful and harmful activities of Fungi · Understand the features of Lichens Mycorrhiza |
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4. Phytopathology | · Inculcate the terminologies in plant pathology
· Identify the causative organism, symptoms and control measure of plant disease and its effect on economy of crops |
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5. Bryophytes | · Understand the morphological diversity of Bryophytes
· Understand the diagnostic characteristics & classification of Bryophytes · Know the taxonomic position, occurrence, thallus structure, reproduction of selected Bryophytes · Understand the life cycle pattern of selected Bryophytes · Understand the economic & ecological importance of the Bryophytes |
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6. Anatomy | · The paper cover basic aspects of anatomy of plant tissues such as meristems, epidermis, permanent tissues, complex tissue systems and structure of plant organs
· Understand the normal and anomalous secondary growth in plants and their causes · To make connections between plant anatomy and the other major disciplines of biology · To identify and compare structural differences among different taxa of vascular plants |
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Practical Course (Credits 2) | · Learn the microscopic technique
· Microscopic observation of vegetative and reproductive structures of algae, fungi through temporary slide preparations · Simple microtomy-hand sections of selected angiospermic stem, root and leaves · Learning Double-staining technique · Study of anatomical details of selected angiospermic specimens through temporary slide preparations · Identification of cryptogramic specimen(as prescribed in theoretical syllabus) through permanent slides and macroscopic observation · Herbarium sheets study of Pathological specimens – Late blight of potato, Brown spot of rice and stem rot of jute |
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SEMESTER-II [CORE COURSE 2] [Credits 4] | |||
1. Pteridophytes | · Understand the diversity among Pteridophytes
· Understand the diagnostic characteristics & classification of Pteridophytes · Know the systematic position, morphology and structure of selected Pteridophytes · Know the concept of heterospory and origin of seed habit · Understand the life cycle pattern of selected Pteridophytes · Understand the economic importance of Pteridophytes |
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2. Gymnosperms | · Understand the diversity among Gymnosperms
· Understand Gymnosperms with respect to distinguishing characters, comparison with Angiosperms · Understand the diagnostic characteristics & classification of Gymnosperms · Know the systematic position, morphology and structure of selected Gymnosperms · Understand the life cycle pattern of selected Gymnosperms · Understand the economic importance of Gymnosperms |
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3. Paleobotany & Palynology | · Understand basic concept of fossils, its types & terminologies related to fossil study
· Studied the methods of fossilization · Understand about geological time scale · Inculcate the concept of spore & pollen, their difference, morphological & functional details · Get a clear concept on applications of Paynology Forensic, Melissopalynology etc. |
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4. Angiosperm Morphology | · Understand the habit of the angiosperm plant body
· Know the vegetative characteristics of the plant · Learn about the reproductive characteristics of the plant · Understand the plant morphology · Get the detail concept of inflorescence, flower, fruit & seed |
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5. Taxonomy of Angiosperms | · Learn the types of classifications – Artificial, Natural and Phylogenetic
· Generalize the characters of the families according to Bentham & Hooker’s system of Classification · Brief studied the economic products with special reference to the Botanical name, family, morphology of useful part & the uses |
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Practical Course (Credits 2) | · Study of vegetative and floral characters Description, V.S. of flower, section of ovary, floral diagrams, floral formula and systematic position according to Bentham & Hooker’s system of classification) of the following families :
ü Leguminosae (Fabaceae) ü Malvaceae ü Solanaceae ü Labiatea (Lamiaceae) ü Acanthaceae · Identification of selected Pteridophyte & gymnosperm specimen through macroscopic observation · Permanent Anatomical slides study (stellar types, transfusion tissue, sieve tube, sunken stomata, lenticels) · Study of inflorescence types with examples · Briefly studied on herbarium techniques & prepare 15 herbarium sheets of common Angiospermic weeds |
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SEMESTER-III [CORE COURSE 3] [Credits 4] | |||
1. Cell Biology and Genetics | · Gain knowledge about “Cell Science”
· The students will be able to learn about the basics of cell and its inclusions · Understand Cell wall, Plasma membrane, ultrastructure of nuclear envelope, nucleolus and their functions · Understand the structure and chemical composition of chromatin and concept of cell division · Interpret the Mendel’s principles · Comprehend the effect of chromosomal abnormalities in numerical as well as structural changes leading to genetic disorders · Get clear concept of Ploidy and its importance in evolution · Detail idea of Transcription & Translation · Understand basic cocept of Genetic code, Split gene & Transposon · Analyze the effect of mutations on gene functions · Have conceptual understanding of laws of inheritance, genetic basis of loci and alleles and their linkage · Know about gene mapping methods |
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2. Microbes | · Interpret the different structure of viruses and it’s multiplications: DNA virus (T-phage); Lytic and lysogenic cycle, RNA virus (TMV)
· Learn about classification, characteristics, ultra structure of Prokaryotic and Eukaryotic microbes · Understand the Microbial Genetics and Recombination in Bacteria · Understand the economic importance of Virus & Bacteria |
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Practical Course
(Credits 2) |
· Learn preparation of fixative and stains
· Student will able be to observe mitosis cell division through the cytological preparation from onion root tips · Learn Gram staining technique of Bacteria · Identification of different mitotic and meiotic stages from cytological slides · Identification of different forms of bacteria |
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SEMESTER-III [SEC 3] [Credits 2] | |||
1.Biofertilizer | · Acquired knowledge regarding biofertilizers and its consequences in the environment
· Develop skill regarding isolation,identification and mass production of bacterial biofertilizers · Develop skill on blue green algal biofertilizer production and its application · Gain knowledge about Mycorrhizal association & its influence on growth and yield of crop plants · Learned about the benefits of organic farming and its relation to waste management. |
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SEMESTER-IV [CORE COURSE 4] [Credits 4] | |||
1.Plant Physiology & Metabolism | · To understand plant physiological processes and metabolism
· To understand the plants and plant cells in relation to water · Students will able to gain knowledge on role of micronutrients in plant growth & their development · Learn about the movement of sap and absorption of water in plant body · Students are able to understand the process of translocation of organic solutes in plants · To gain knowledge about chloroplast structure, photosynthetic pigments. Understand the process of photosynthesis in higher plants with particular emphasis on light and dark reactions, C3 and C4 pathways · To understand the energy releasing steps in Glycolysis. Understand the respiration in higher plants with particular emphasis on aerobic and anaerobic respiration · Understand the mechanism of nitrogen metabolism · To acquire knowledge in plant growth regulator and its uses, understand the physiology of flowering and photoperiodism |
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Practical Course
(Credits 2) |
· Students will gain knowledge in plasmolysis
· Learn how transpiration are influenced by light intensities & stomata size & number are responsible for transpiration rate · Gain knowledge on Imbibition of water by dry seeds – proteinaceous and fatty seeds · Evolution of O2 during photosynthesis (using graduated tube) · Learn how respiration rates are measured by using germinating seeds with respiroscope |
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SEMESTER-IV [SEC 2] [Credits 2] | |||
1.Plant Biotechnology | · Understand the fundamentals of totipotency plant tissue culture techniques
· Gain knowledge about Somatic embryogenesis and artificial seed · Interpret the protoplast culture and its application · Understand the advantages of in vitro propagation in various areas · Learn about Recombinant DNA, Restriction enzymes, plasmids as vectors · Gene cloning (basic steps) · Know the transgenic technology for the improvement of quality and quantity of plant and thereby product · Realize the application and importance of plant tissue culture and transgenic plants |
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SEMESTER-V [DSE 1] [Credit 4] | |||
Phytochemistry & Medicinal Botany | · Know about history and relevance of herbal drugs in Indian system of medicine.
· The students will be able to create interest in research programmes in the subjects of phytochemistry and pharmacognosy after attaining a background in the fundamentals of biology, chemistry, physics, and drug therapy. · They will gain deep understanding of many of the chemical reactions and structures of biological molecules essential for life on earth. · To understand different systems of medicine and their uses . · To explain how current medicinal practices are often based on indigenous plant knowledge. · To get introduced to different perspectives on treating ailments. |
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Practical Course
(Credits 2) |
· The students get acquainted with laboratory instruments- Autoclave, Incubator, Clinical centrifuge, Analytical
balance, pH meter, Colorimeter, Water bath, Distillation plant, Laminar air flow. · Learn the macroscopic and microscopic characters, chemical constituents, adulterants,therapeutical and pharmaceutical uses of medicinal plants. · Understand the techniques for drug evaluation (Chemical, Physical and Biological). |
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SEMESTER-V [SEC 2] [Credits 2] | |||
Plant breeding and Biometry | · Gain knowledge on Plant breeding techniques.
· To study the techniques of production of new superior crop verities. · Get the detail knowledge about modern strategies applied in Plant Breeding for crop improvement i.e. Mass selection, Pureline Selection and Clonal selection · Know about exploitation of Heterosis, hybrid and variety development and their release through artificial hybridization. |
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SEMESTER-VI [DSE 2] [Credit 4] | |||
Economic Botany | · Make the students understand the concepts of centres of origin and their importance with reference to Vavilov’s work.
· Make them knowledgable with the origin, morphology and uses of Rice. · Make them understand the General concept of legumes with special reference to Vigna. · Understand the processing of beverage: Tea · Brief studied the economic products with special reference to the Botanical name, family, morphology of useful part and the uses |
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Practical Course
(Credits 2) |
· To gain knowledge on various type of economically important plants from herbarium specimen and field study.
· Identify the economic products related to theory syllabus and their Botanical name, family and uses · Know the techniques of cultivation process. |
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SEMESTER VI [SEC 5] [Credits 2] | |||
Mushroom culture technology | · To provide an adequate knowledge about importance and habitation of mushroom.
· To get knowledge about nutritional and medicinal value and storage methods. · To acquire knowledge about cultivation such as spawn and spawning techniques. · To understand the factors influencing the mushroom cultivation and post harvesting methods. · Students get detailed knowledge about cost economics, importance and preparation of value added products |